July 27, 2008: I have updated the seasonings below because I incorrectly recorded them the first time around. My apologies to anyone who made it as written previously. Bland, bland, bland. No more!
This is one of my very favorite recipes lately. It is so comforting and warming and just a little bit sweet. Mmmm…
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Archive for February 8th, 2008
Creamy Red Lentil and Squash Soup
Posted in Cooking, Recipes, tagged lentils, soup on February 8, 2008 | 4 Comments »
Lemon Lentil Soup with Collards
Posted in Recipes, tagged greens, lentils, soup on February 8, 2008 | 5 Comments »
This soup is so unbelievably good! We eat it almost every week around here. Not only is it cheap, it’s a great source of vegetable protein, fiber, minerals, and the all-powerful dark leafy greens. In addition, although legumes are notorious for their noxious after-effects, these lentils will surprise you. Red lentils are the easiest of [...]
