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	<title>Comments on: Alison&#8217;s White Turkey Chili</title>
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	<link>http://wholesomegoodness.net/2008/02/20/alisons-white-turkey-chili/</link>
	<description></description>
	<pubDate>Thu, 08 Jan 2009 05:10:21 +0000</pubDate>
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		<title>By: pennythoughts</title>
		<link>http://wholesomegoodness.net/2008/02/20/alisons-white-turkey-chili/#comment-481</link>
		<dc:creator>pennythoughts</dc:creator>
		<pubDate>Thu, 05 Jun 2008 01:56:43 +0000</pubDate>
		<guid isPermaLink="false">http://pennythoughts.wordpress.com/?p=48#comment-481</guid>
		<description>If you can't find the marjoram, don't worry too much about it.  You can substitute oregano.  The two herbs are quite similar.  Check out this little blurb on the differences between the two: http://www.cookthink.com/reference/62/Marjoram_vs_oregano</description>
		<content:encoded><![CDATA[<p>If you can&#8217;t find the marjoram, don&#8217;t worry too much about it.  You can substitute oregano.  The two herbs are quite similar.  Check out this little blurb on the differences between the two: <a href="http://www.cookthink.com/reference/62/Marjoram_vs_oregano" rel="nofollow">http://www.cookthink.com/reference/62/Marjoram_vs_oregano</a></p>
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		<title>By: Tamara</title>
		<link>http://wholesomegoodness.net/2008/02/20/alisons-white-turkey-chili/#comment-477</link>
		<dc:creator>Tamara</dc:creator>
		<pubDate>Wed, 04 Jun 2008 20:26:13 +0000</pubDate>
		<guid isPermaLink="false">http://pennythoughts.wordpress.com/?p=48#comment-477</guid>
		<description>We've been having a lot of chili since I went gluten-free so I am looking forward to trying this white chili for a change.  I don't know what marjoram tastes like - hopefully I can find it in the bulk spices at my store so I can try it out.  Thanks for posting the recipe.

BTW - I guess it is obvious i am reading your whole blog today.  Finding a lot of interesting information.</description>
		<content:encoded><![CDATA[<p>We&#8217;ve been having a lot of chili since I went gluten-free so I am looking forward to trying this white chili for a change.  I don&#8217;t know what marjoram tastes like - hopefully I can find it in the bulk spices at my store so I can try it out.  Thanks for posting the recipe.</p>
<p>BTW - I guess it is obvious i am reading your whole blog today.  Finding a lot of interesting information.</p>
]]></content:encoded>
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		<title>By: pennythoughts</title>
		<link>http://wholesomegoodness.net/2008/02/20/alisons-white-turkey-chili/#comment-123</link>
		<dc:creator>pennythoughts</dc:creator>
		<pubDate>Thu, 21 Feb 2008 20:13:45 +0000</pubDate>
		<guid isPermaLink="false">http://pennythoughts.wordpress.com/?p=48#comment-123</guid>
		<description>You're very welcome.</description>
		<content:encoded><![CDATA[<p>You&#8217;re very welcome.</p>
]]></content:encoded>
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	<item>
		<title>By: Lorri</title>
		<link>http://wholesomegoodness.net/2008/02/20/alisons-white-turkey-chili/#comment-120</link>
		<dc:creator>Lorri</dc:creator>
		<pubDate>Thu, 21 Feb 2008 14:03:44 +0000</pubDate>
		<guid isPermaLink="false">http://pennythoughts.wordpress.com/?p=48#comment-120</guid>
		<description>Thank so much!!!!</description>
		<content:encoded><![CDATA[<p>Thank so much!!!!</p>
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